15. Roux Blanc, White Roux
Recipe for making roux blanc, white roux, at home (Escoffier, 15).
Nov20— Auguste Escoffier
Recipe for making roux blanc, white roux, at home (Escoffier, 15).
Nov20Escoffier recipe for making beurre clarifié, clarified butter, at home (Escoffier, 175 [1907]).
Nov20Recipe for making fumét de poisson, fish fumét, fish stock, at home (Escoffier, 6).
Oct11Recipe for making Grandma’s porkchops, côtes de porc grand’mère, pork burger, at home (Escoffier, 2922).
Aug21Escoffier recipe for making estouffade, a simple brown sauce, at home (Escoffier, 1).
Jul18Recipe for fond brun de veau, brown veal stock, at home (Escoffier, 4).
Jul18